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Home / Products & Industries / Products / Hostaphat KW 340 D
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Résumer
The versatile texturizer for numerous applications

Hostaphat KW 340 D

Date d’édition :
février 06, 2026
Hostaphat KW 340 D is a versatile emulsifier suitable for demanding formulations thanks to its strong emulsifying and stabilizing properties. Emulsions with Hostaphat KW 340 D obtain great texture making the ingredient an ideal choice for caring non-greasy formulations
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Informations sur le produit

Avantages
  • Very good compatibility with UV filters
  • Flexibility for demanding formulations
  • Anionic, pre-neutralized
  • Excellent compatibility with all types of oils and waxes
  • Ideal for caring formulations with supple and creamy textures

 

Not sure which emulsifier is the right choice for you? Find your match with our Emulsifier Selection Tool.

Détails du produit
Nom chimique
  • Triceteareth-4 Phosphate
Fonction du produit
  • Emulsifier
Type de produit chimique
  • Phosphorus Compounds
Applications
  • Hair Styling
  • Crème, lotion
  • Sun Protection
  • Color Cosmetics
Allégations de performance
  • Compatible with UV filters
  • Emulsifying properties
  • Light skin feel
  • Compatible with oils
  • Enables creamy texture

 

 HLB11
 Emulsion typeo/w
 Usage level1–4%
 pH3-9
 Melting range42-49 °C
 Liquid crystal formationyes (in presence of fatty alcohol)
 Alcohol compatibility**
 Electrolyte compatibility**
 UV filter compatibility (organic and inorganic) yes
Alcohol compatibility
* < 5% EtOH
** 5% EtOH
*** > 5%EtOH
Electrolyte compatibility
* ≤ 0.5% NaCl
** ≤ 1,0% NaCl
*** ≤ 2,0%NaCl
  • Face care
  • Body care
  • Sun care

sensory properties graph

sensory profile graph

  • EWG
  • ISO 16128
  • Registration China
  • RSPO MB (PALM-BASED)
  • Vegan
  • Whole Foods Baseline
  • Whole Foods Premium
  • INCI Name:
    Triceteareth-4 Phosphate
  • Product Function:
    Emulsifier
  • Renewable Carbon Index (RCI):
    75 %
  • Environmental Working Group (EWG) Score:
    1-7
  • Has Palm Content
  • For details about the Vegan Society label, please contact us.

Documentation

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