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Home / Products & Industries / Hostastat™ FE 2 V
Solutions
Vegetable based _antistatic agent for plastic

Hostastat™ FE 2 V

Numéro d’édition :
1
Date d’édition :
septembre 29, 2026

Hostastat FE 2 V is a renewable and vegetable based fatty acid ester which provides highly effective internal antistatic properties to thermoplastic polymers. 

Fiche technique du produit

Informations sur le produit

Avantages
  • Rapidly develops antistatic effect, quickly neutralizing static charges on polymer surfaces.
  • Derived from vegetable-based raw materials and RSPO certified, supports sustainable sourcing.
  • Enhanced processing performance, acts as a flow promoter, improving overall processability while maintaining an eco-friendly profile.

Hazards
The product does not require a hazard warning label according CLP regulation (Regulation (EC) No. 1272/2008, as amended).
For further information please refer to the Material Safety Data Sheet.

Chemical nature:        Fatty acid monoglycerinester, mixed with di- and triglycerides

Classification:             Fatty acid ester

Delivery Specifications and (*) General Properties 

Characteristics Unit Target value Test method
Appearance   slightly yellowish powder visual
Acid value [mg KOH/g] max. 2.0 ISO 2114
Monoglycerid content
[%] min. 55.0 DGF C-VI 5
Glycerin [%] max. 2.0 DGF E-III 3b
Melting Point [℃] 56 - 60 QM-AA-146
Iodine Color   max. 2.0 DIN 6162

Hostastat FE 2 V is vegetable-based high-performance internal antistatic agent specifically designed for polyolefins, with a particular focus on polypropylene. It is characterized by its fast-acting antistatic properties, making it an ideal solution for applications where rapid static dissipation is essential. By neutralizing and minimizing static charges on polymer surfaces, Hostastat FE 2 V effectively prevents a range of undesirable and potentially hazardous issues, including dust accumulation and electrostatic spark discharge. For enhanced performance, Hostastat FE 2 V can be combined with long-lasting ethoxylated amines — such as the vegetable based Hostastat FA 68 V — to deliver both an immediate antistatic response and sustained long-term protection. In addition to its antistatic capabilities, Hostastat FE 2 V also functions as a flow promoter during the processing of filled or reinforced polypropylene, offering added processing efficiency.

Delivery form
Powder

Packaging
Polyethylene bag 25 kg
Pallet 500 kg (20 bags)

Storage
Minimum shelf life is two years from the date of shipping when properly stored.
For best shelf life store this product in a dry area at normal ambient temperatures.

Documentation

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